Cold Storage Rooms

Milk Cold Room

Milk Cold Room
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A Milk Cold Room is a temperature-controlled storage space used to preserve raw or pasteurized milk. It helps extend shelf life by maintaining an optimal temperature range that slows down bacterial growth.

Designed with insulated panels, energy-efficient refrigeration units, and hygienic interiors, milk cold rooms are essential for dairies, chilling centers, and milk collection hubs.

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Erection, Commissioning & After-Sales Support

Expert equipment fabrication, erection, and alignment.

End-to-end piping, electrical setup, and system testing.

Live trial runs with performance assurance and handover.

24/7 tech support via remote or on-site service.

Quick access to OEM spares and maintenance kits.

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