Milk Processing

Pasteurizer

Pasteurizer
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A Pasteurizer is a critical processing unit used to heat milk to a specific temperature for a defined time to destroy harmful microorganisms while preserving its nutritional value and flavor. It ensures food safety, extends shelf life, and maintains product consistency.

Our Pasteurizers are built using high-grade stainless steel with precision temperature control, automatic timing mechanisms, and integrated safety features. Available in various capacities, they are ideal for dairy plants aiming for hygienic and energy-efficient pasteurization.

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Erection, Commissioning & After-Sales Support

Expert equipment fabrication, erection, and alignment.

End-to-end piping, electrical setup, and system testing.

Live trial runs with performance assurance and handover.

24/7 tech support via remote or on-site service.

Quick access to OEM spares and maintenance kits.

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